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Events

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START THE NEW YEAR IN FARM....

Sunday, 01 January 2017

Selection of local meats and dairy products with bio jam with wheat focaccia burned
Delights of vegetables

Tripoletti with wild boar sauce
Orecchiette burnt wheat baked with tomato, mixed mushrooms of the Murgia of fondant cheese

Lamb in a wood oven with spices, potatoes and sponzali
Cruditeè vegetable

dried fruit
Composée fruit
traditional sweets

sparkling wine
Fariello red wine
sodas
Coffee

€ 40.00

baby 50% menus from 4-10 years with babysitting service and laboratory for small




 
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